Difference between revisions of "Reversible active switching of the mechanical properties of a peptide film at a fluid–fluid interface"
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[[Image:pepfactant1.jpg|250px|thumb|right|'''Figure 1.''' Switching of the mechanical properties of assembled AM1 at the air–water interface. (a) AM1 without metal ions (dotted line); after addition of ZnSO<sub>4</sub> (dashed line); and after subsequent addition of EDTA (solid line). (b) AM1 in the presence of ZnSO<sub>4</sub> at pH 7.4 (solid line); after acidification to pH 3.8 (dotted line); and after returning the bulk solution to pH 7.4 (dashed line). Figure from Ref. [1]]] | [[Image:pepfactant1.jpg|250px|thumb|right|'''Figure 1.''' Switching of the mechanical properties of assembled AM1 at the air–water interface. (a) AM1 without metal ions (dotted line); after addition of ZnSO<sub>4</sub> (dashed line); and after subsequent addition of EDTA (solid line). (b) AM1 in the presence of ZnSO<sub>4</sub> at pH 7.4 (solid line); after acidification to pH 3.8 (dotted line); and after returning the bulk solution to pH 7.4 (dashed line). Figure from Ref. [1]]] | ||
− | [[Image:pepfactant2.jpg|250px|thumb|right|'''Figure 2.''' Reversible stabilization of toluene-in-water emulsion by AM1. (a) Both vials start off at pH 7.4; no additions were made to the left-hand vial, whereas an aliquot of H<sub>2</sub>SO<sub>4</sub> was added to the right-hand vial with stirring. (b) 10 sec, (c) 20 sec, (d) 10 min after the addition of H<sub>2</sub>SO<sub>4</sub>. Figure from Ref. [1]]] | + | [[Image:pepfactant2.jpg|250px|thumb|right|'''Figure 2.''' Reversible stabilization of toluene-in-water emulsion by AM1. Toluene phase was stained red and aqueous phase stained blue. (a) Both vials start off at pH 7.4; no additions were made to the left-hand vial, whereas an aliquot of H<sub>2</sub>SO<sub>4</sub> was added to the right-hand vial with stirring. (b) 10 sec, (c) 20 sec, (d) 10 min after the addition of H<sub>2</sub>SO<sub>4</sub>. Figure from Ref. [1]]] |
[[Image:pepfactant3.jpg|450px|thumb|right|'''Figure 3.''' Reversible stabilization of air-in-water foam by AM1. (a) Foam was stable on standing for 10 min at pH 7.4. (b) It collapsed completely within 1 min after adding H<sub>2</sub>SO<sub>4</sub>. (c) A new foam was prepared from the acidified solution, but (d) it collapsed completely in 1 min. (e) The solution was neutralized with NaOH and a new foam was prepared. (f) This was stable on standing for 10 min. Figure from Ref. [1]]] | [[Image:pepfactant3.jpg|450px|thumb|right|'''Figure 3.''' Reversible stabilization of air-in-water foam by AM1. (a) Foam was stable on standing for 10 min at pH 7.4. (b) It collapsed completely within 1 min after adding H<sub>2</sub>SO<sub>4</sub>. (c) A new foam was prepared from the acidified solution, but (d) it collapsed completely in 1 min. (e) The solution was neutralized with NaOH and a new foam was prepared. (f) This was stable on standing for 10 min. Figure from Ref. [1]]] |
Revision as of 17:41, 28 November 2012
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Entry by Richie Tay for AP 225 Fall 2012
General
Authors: Annette Dexter, Andrew Malcolm and Anton Middelberg
Keywords: emulsion, surfactant
Introduction
The ability to control the properties of fluid–fluid interfaces is useful in industrial processes that rely on foams and emulsions, such as oil recovery, waste-water treatment, food processing and pharmaceutical formulation. Surfactants stabilize foams and emulsions by lowering the interfacial tension and generating electrostatic and/or steric barriers to coalescence. They fall into two broad classes: the low-molecular-weight detergents (e.g. polar lipids) we are familiar with, which have high lateral mobility in the interface; and polymers (including proteins), which have limited lateral mobility but form a cohesive interfacial film that prevents the rupture of thin films between bubbles or droplets.
Here the authors designed a peptide surfactant capable of switching from the less-stabilizing "detergent state" to the more-stabilizing "film state" using external triggers. The 21-residue peptide, AM1 (Ac-MKQLADSLHQLARQVSRLEHA-CONH2), forms an <math>\alpha</math>-helix at air- or oil-water interfaces. Histidine residues in the bulk aqueous phase orient towards neighboring peptide molecules at the interface, allowing the helices to be cross-linked in the presence of zinc ions to form a cohesive "film". This cross-linking can be reversed in the presence of EDTA (a Zn2+ chelator) or at low pH (when the His residues are uncharged). The authors demonstrate the ability of this stimuli-responsive surfactant to reversibly stabilize emulsions and foams.
Results and Discussion


